mexicanvia groq
Mexican Fish Tacos
A delicious and easy-to-make Mexican dish featuring fish, wrapped in a crispy tortilla.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●4 Fish Fillets
- ●8 Tortillas
- ●1 cup Yummy Salsa
- ●1 bunch Brazilian Cilantro
- ●1 head Wrap Lettuce
- ●1 cup Mexican Cheese
- ●2 tbsp Lime Juice
- ●1 tbsp Olive Oil
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Preheat the grill to medium-high heat.
- 2
Season the fish with salt and pepper.
- 3
Grill the fish for 4-5 minutes per side, or until cooked through.
- 4
Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 5
Assemble the tacos by placing a piece of fish onto a tortilla, followed by a spoonful of yummy salsa, some Brazilian cilantro, and a sprinkle of Mexican cheese.
- 6
Serve immediately and enjoy!