Mediterraneanvegetariangluten-freevia groq
Kanten and Pilaf Mediterranean Bowl
A flavorful and nutritious bowl with the combination of mediterranean flavors and crunchy kanten.
⏱20 min🍽1 servings📊easy
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Ingredients
- ●1 cup Kanten
- ●1 cup Pilaf
- ●1 tsp Mediterranean seasoning
- ●2 tbsp Lemon juice
- ●2 tbsp Olive oil
- ●to taste Salt
- ●chopped 1/4 cup Fresh parsley
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Instructions
- 1
Cook the pilaf according to the package instructions.
- 2
In a separate pan, heat the olive oil over medium heat.
- 3
Add the kanten and cook until it's lightly browned.
- 4
Add the Mediterranean seasoning and cook for 1 minute.
- 5
Stir in the lemon juice and cook for another minute.
- 6
Season with salt to taste.
- 7
Serve the kanten mixture over the cooked pilaf.
- 8
Garnish with chopped parsley.