mexicanvia groq
Mexican Chicken Skillet
A flavorful and easy-to-make Mexican-inspired skillet dish packed with tender chicken and colorful vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 1/2 pounds boneless, skinless chicken breasts
- ●1 large yellowish onions
- ●2 golden bell peppers
- ●1/4 cup, sliced mediterranean olives
- ●2 tablespoons skillet cooking oil
- ●1 teaspoon cumin
- ●1/2 teaspoon chili powder
- ●1/2 teaspoon salt
- ● pepper
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Instructions
- 1
Heat 1 tablespoon of oil in a large skillet over medium-high heat.
- 2
Add the chicken and cook until browned on both sides and cooked through, about 5-6 minutes.
- 3
Remove the chicken from the skillet and set aside.
- 4
Add the remaining 1 tablespoon of oil to the skillet.
- 5
Add the onions and bell peppers to the skillet and cook until the vegetables are tender, about 3-4 minutes.
- 6
Add the olives, cumin, chili powder, salt, and pepper to the skillet and stir to combine.
- 7
Return the chicken to the skillet and stir to combine with the vegetables and spices.
- 8
Serve hot and enjoy!