Scandinaviangluten-freedairy-freevia groq
Crispy Norwegian Hash
A simple yet satisfying breakfast dish that combines crispy Norwegian hash with ham and scrambled eggs.
⏱22 min🍽4 servings📊easy
🥕
Ingredients
- ●1 cup Norwegian hashCrispy
- ●4 slices Yellowed hamThinly sliced
- ●4 Large eggs
👨🍳
Instructions
- 1
1. In a large pan, scramble the eggs over medium heat.
- 2
2. Season the scrambled eggs with salt and pepper to taste.
- 3
3. Add the thinly sliced yellowed ham to the pan and stir to combine.
- 4
4. Add the crispy Norwegian hash to the pan and stir to combine.
- 5
5. Serve hot, garnished with chopped fresh herbs if desired.
- 6
6. Cook for an additional 2-3 minutes if the hash is not crispy enough.