germanveganvia groq
Yellow Lentil Stew
A hearty, comforting stew made with yellow lentils, perfect for a cold evening. This vegan dish is rich in protein and fiber, making it a great option for those following a plant-based diet.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●2 medium yellowed onions
- ●3 cloves creamy garlicminced
- ●1 cup dried lentils
- ●4 cups vegetable broth stew
- ●1 tsp german mustard
- ●2 bay leavesfresh
- ●1 tsp salt
- ●1/2 tsp black pepper
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Instructions
- 1
Heat the oil in a large pot over medium heat.
- 2
Add the onions and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for 1 minute.
- 4
Add the lentils, broth, mustard, bay leaves, salt, and pepper.
- 5
Bring to a boil, then reduce the heat and simmer for 30 minutes.
- 6
Remove the bay leaves and serve hot.
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