mediterraneanveganvia groq
Yellow Gigantes Stew
A hearty and comforting vegan stew made with yellow gigantes beans and a medley of vegetables.
⏱55 min🍽4 servings📊easy
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Ingredients
- ●1 cup dried yellow gigantes beanssoaked overnight and drained
- ●2 medium plaki onionschopped
- ●2 large Greek tomatoeschopped
- ●2 tablespoons olive oil
- ●2 cloves garlicminced
- ●2 tablespoons lemon juice
- ●1 teaspoon oregano
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the chopped onions and sauté until softened, about 5 minutes.
- 3
Add the minced garlic and cook for another minute.
- 4
Add the chopped tomatoes, soaked and drained yellow gigantes beans, lemon juice, dried oregano, salt, and black pepper.
- 5
Stir well to combine, then bring the mixture to a simmer.
- 6
Reduce the heat to low and let the stew cook, covered, for 30-40 minutes, or until the beans are tender.
- 7
Serve hot, garnished with chopped fresh parsley or lemon wedges, if desired.