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Irish Sausage Skillet
A hearty and spicy Irish-inspired skillet meal featuring sausage and vegetables, perfect for a weeknight dinner.
β±35 minπ½4 servingsπeasy
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Ingredients
- β1 pound Irish sausage
- β1 large Onionchopped
- β1 large Red bell pepperchopped
- β2 tablespoons Xtra virgin olive oil
- β1 teaspoon Spicy skillet seasoning
- βto taste Salt
- βto taste Black pepper
- β2 large Potatoeschopped
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Instructions
- 1
Heat the oil in a large skillet over medium-high heat.
- 2
Add the Irish sausage and cook until browned, about 3-4 minutes.
- 3
Add the chopped onion and red bell pepper and cook until the vegetables are tender.
- 4
Add the spicy skillet seasoning and stir to combine.
- 5
Add the chopped potatoes and continue to cook for an additional 5 minutes.
- 6
Season with salt and black pepper to taste.
- 7
Serve hot and enjoy!