Croatianmeatvia groq
Smoky Croatian Dumplings
A hearty and flavorful dish featuring smoky pork and traditional Croatian dumplings.
⏱60 min🍽4 servings📊medium
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Ingredients
- ●1.5 lbs Smoky Pork Shoulder
- ●3 cloves Xtra Garlic
- ●1 tsp Croatian Paprika
- ●1 package (12-15 dumplings) Dumplings
- ●1 tsp Poppy Seeds
- ●to taste Salt and Pepper
- ●2 tbsp Olive Oil
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large skillet, heat the olive oil over medium-high heat.
- 3
Add the smoky pork shoulder and cook until browned on all sides, about 5 minutes.
- 4
Add the xtra garlic and cook for an additional 1-2 minutes.
- 5
Add the Croatian paprika and cook for 1 minute.
- 6
Transfer the pork to a baking dish and cover with foil.
- 7
Bake in the preheated oven for 30-40 minutes, or until the pork is tender.
- 8
Meanwhile, cook the dumplings according to package instructions.
- 9
To serve, place the cooked dumplings on a plate and top with the smoky pork and poppy seeds.
- 10
Season with salt and pepper to taste.