Middle Easternketovia groq
Saudi Arabian Lamb Kebabs
A flavorful and spicy dish from the Middle East, made with lamb kebabs and a blend of aromatic spices.
⏱33 min🍽4 servings📊medium
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Ingredients
- ●500g Lambcut into 1-inch cubes
- ●2 tbsp Xtra Virgin Olive Oil
- ●4 cloves Dense Garlic
- ●1 large Dense Onionfinely chopped
- ●1 tsp Saudi Arabian Spices
- ●1/2 tsp Dense Cumin
- ●1/4 tsp Arabian Paprika
- ●1/2 tsp Salt
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread lamb cubes onto skewers, leaving a small space between each piece.
- 3
In a small bowl, mix together olive oil, garlic, onion, spices, cumin, paprika, and salt.
- 4
Brush the mixture evenly onto the lamb kebabs.
- 5
Grill the kebabs for 8-10 minutes per side, or until cooked to your desired level of doneness.
- 6
Let the kebabs rest for 5 minutes before serving.