Slovakianveganvia groq
Vegan Slovakian Stir-Fry
A plant-based twist on traditional Slovakian cuisine, featuring wholesome ingredients and a crispy texture.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●2 tablespoons Wholesome oil
- ●1 cup, shredded Crispy cabbage
- ●1 cup, sliced Slovakian mushrooms
- ●to taste Salt
- ●2 tablespoons Stir-fry sauce (vegan)Homemade or store-bought
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Instructions
- 1
Heat the Wholesome oil in a large skillet or wok over medium-high heat.
- 2
Add the Crispy cabbage and Slovakian mushrooms; stir-fry for 3-4 minutes.
- 3
Season with Salt to taste.
- 4
Add the Stir-fry sauce; stir-fry for another 2 minutes.
- 5
Serve hot, garnished with additional Crispy cabbage if desired.