mexicanvegetarianvia groq
Winter Pea Tagine
A hearty, warming Mexican-inspired tagine made with snow peas and wilted peas. Perfect for a cold evening.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β250g Snow peasfresh
- β150g Wilted peascanned
- β2 tsp Saudi Arabian Tagine spice mix
- β2 tbsp Olive oil
- β1 medium Onion
- β2 cloves Garlic
- β1 can Tomatodiced
- β Salt
- β Black pepper
π¨βπ³
Instructions
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for 1 minute.
- 4
Add the snow peas, wilted peas, and tomato. Cook for 5 minutes.
- 5
Add the Tagine spice mix and stir to combine.
- 6
Season with salt and black pepper to taste.
- 7
Serve hot, garnished with chopped fresh herbs if desired.
- 8
This recipe makes 4 servings. Cook time is approximately 20 minutes.
- 9
Prep time is approximately 10 minutes.