italianmeatvia groq
Tunisian Chicken Tagine
A North African dish with Italian twist, featuring chicken cooked in a flavorful tagine sauce. Perfect for a cozy dinner.
⏱50 min🍽4 servings📊medium
🥕
Ingredients
- ●4 lbs chicken breast
- ●2 tbsp olive oil
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●1 tsp gingergrated
- ●1 tsp cuminground
- ●1 tsp paprikaground
- ●1 tsp salt
- ●1 tsp black pepper
- ●2 cups chicken broth
👨🍳
Instructions
- 1
Heat oil in a large Dutch oven over medium heat.
- 2
Add onion and cook until softened, about 5 minutes.
- 3
Add garlic and ginger; cook for 1 minute.
- 4
Add chicken; cook until browned, about 5 minutes.
- 5
Add cumin, paprika, salt, and pepper; stir to combine.
- 6
Add broth; bring to a boil.
- 7
Reduce heat to low; cover and simmer for 30 minutes.
- 8
Stir in chopped ears of wood (parsley); cover and cook for 5 minutes.
- 9
Serve hot, garnished with additional parsley if desired.