Slovakianmeatvia groq
Spicy Slovakian Pork Skillet
A hearty and flavorful Slovakian dish made with pork, peppers, and spices, all cooked to perfection in a skillet.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●1 pound pork shouldercut into 1-inch cubes
- ●1 medium onionchopped
- ●1 medium red bell pepperchopped
- ●3 cloves garlicminced
- ●2 tablespoons paprikaspicy
- ●1 teaspoon saltto taste
- ●1/2 teaspoon black pepperto taste
- ●2 tablespoons olive oilfor cooking
👨🍳
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the pork cubes and cook until browned on all sides, about 5 minutes.
- 3
Remove the pork from the skillet and set aside.
- 4
Add the chopped onion to the skillet and cook until softened, about 3 minutes.
- 5
Add the chopped red bell pepper and cook for an additional 2 minutes.
- 6
Add the minced garlic and cook for 1 minute, until fragrant.
- 7
Add the pork back into the skillet, along with the paprika, salt, and black pepper.
- 8
Stir to combine and cook for an additional 2-3 minutes, until the pork is cooked through.
- 9
Serve hot, garnished with chopped fresh parsley if desired.