mexicanvegetarian-friendlygluten-freevia groq
Spicy Chicken Tacos
A flavorful and spicy Mexican-inspired dish featuring chicken tacos with warm tortillas.
⏱25 min🍽4-6 servings📊easy
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Ingredients
- ●1 pound boneless, skinless chicken breastscut into small pieces
- ●8-10 tortillaswarm tortillas for serving
- ●2 teaspoons ground cuminstore-bought or homemade
- ●1 teaspoon chili powderstore-bought or homemade
- ●1 teaspoon garlic powderstore-bought or homemade
- ●to taste salt and pepperseason to taste
- ●1 cup shredded cheeseoptional
- ●1 cup diced tomatoesoptional
- ●1 cup shredded lettuceoptional
- ●1 medium diced avocadooptional
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Instructions
- 1
1. In a large skillet, heat 1 tablespoon of oil over medium-high heat.
- 2
2. Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.
- 3
3. In a small bowl, mix together cumin, chili powder, garlic powder, salt and pepper.
- 4
4. Sprinkle the spice mixture over the chicken and stir to combine.
- 5
5. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 6
6. Assemble the tacos by placing cooked chicken onto a warmed tortilla, followed by desired toppings.
- 7
7. Serve immediately and enjoy!
- 8
8. Optional: top with shredded cheese, diced tomatoes, shredded lettuce, and diced avocado.