croatianfishvia groq
Sardine Stew
A hearty and flavorful stew originating from Croatia, perfect for a chilly evening. This recipe combines the rich taste of sardines with warm and salty notes.
β±40 minπ½4 servingsπmedium
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Ingredients
- β1 can (120g) sardines in oil
- β1 medium onions
- β3 cloves garlic
- β2 medium potatoes
- β2 medium carrots
- β2 tbsp tomato paste
- β1 cup fish stock
- βto taste salt
- βto taste black pepper
- βchopped (for garnish) parsley
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Instructions
- 1
Heat 2 tbsp of oil in a large pot over medium heat.
- 2
Add the onions and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for another minute.
- 4
Add the potatoes and carrots, cook for 5 minutes.
- 5
Add the tomato paste and cook for 1 minute.
- 6
Stir in the fish stock, sardines, salt, and pepper.
- 7
Bring to a boil, then reduce heat to low and simmer for 20 minutes.
- 8
Taste and adjust seasoning as needed.
- 9
Garnish with parsley and serve hot.