portuguesemeatgluten-freevia groq
Roasted Portuguese Chicken
A delicious and flavorful dish featuring roasted chicken with a mix of spices and herbs, inspired by traditional Portuguese cuisine.
⏱55 min🍽4 servings📊medium
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Ingredients
- ● chicken (1 whole, 2-3 lbs)fresh or thawed
- ● olive oil (2 tbsp)
- ● garlic (3 cloves)minced
- ● chili powder (1 tsp)
- ● paprika (1 tsp)
- ● salt (1 tsp)
- ● black pepper (1 tsp)
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Instructions
- 1
Preheat the oven to 425°F (220°C).
- 2
Rinse the chicken and pat it dry with paper towels.
- 3
In a small bowl, mix together olive oil, garlic, chili powder, paprika, salt, and black pepper.
- 4
Rub the mixture all over the chicken, making sure to get some under the skin as well.
- 5
Place the chicken in a roasting pan and put it in the oven.
- 6
Roast the chicken for about 45-50 minutes, or until the internal temperature reaches 165°F (74°C).
- 7
Let the chicken rest for 10-15 minutes before carving and serving.
- 8
Serve hot and enjoy!