Algerianbeefstewvia groq
Beef Algerian Stew
A warm and hearty Algerian-inspired beef stew with tender beef and vegetables.
⏱140 min🍽4 servings📊medium
🥕
Ingredients
- ●1 pound beef stew meat
- ●1 medium onion
- ●3 cloves garlic
- ●2 medium carrots
- ●2 large potatoes
- ●1/4 cup chopped fresh parsley
- ●1 teaspoon chili powder
- ●1 teaspoon cumin
- ●1 teaspoon salt
- ●1/2 teaspoon black pepper
👨🍳
Instructions
- 1
Heat oil in a large Dutch oven over medium-high.
- 2
Brown beef on all sides, then remove from pot.
- 3
Reduce heat to medium, add onion and garlic; cook until onion is translucent.
- 4
Add carrots and potatoes; cook for 5 minutes.
- 5
Add chili powder, cumin, salt, and pepper; cook for 1 minute.
- 6
Add beef back to pot, add enough water to cover, and bring to a boil.
- 7
Cover, transfer to oven, and braise for 2 hours, or until beef is tender.
- 8
Garnish with parsley before serving.