indonesianvegetariangluten-freevia groq
Nasi Goreng
Indonesian-style fried rice, a popular breakfast dish.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 cups cooked rice
- ●2 tablespoons vegetable oil
- ●1 medium onion
- ●2 cloves garlic
- ●1 cup mixed vegetables
- ●2 tablespoons soy sauceoptional
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat the oil in a large skillet or wok over medium-high heat.
- 2
Add the onion and garlic and stir-fry until the onion is translucent.
- 3
Add the mixed vegetables and stir-fry for 2-3 minutes.
- 4
Add the cooked rice and stir-fry for 2-3 minutes.
- 5
Add the soy sauce and stir-fry for another minute.
- 6
Season with salt and pepper to taste.
- 7
Transfer the fried rice to a serving platter.
- 8
Serve hot and enjoy.