chinesevia groq
Lentil and Curry Stir Fry
A flavorful and nutritious stir-fry made with lentils, curry, and warm spices, inspired by Chinese cuisine.
⏱20 min🍽4 servings📊medium
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Ingredients
- ●1 cup Lentil
- ●2 tablespoons Curry
- ●1 teaspoon Warm spices (cumin, coriander)
- ●1 tablespoon Olive oil
- ●3 cloves Garlic
- ●1 inch Ginger
- ●1 tablespoon Soy sauce
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Heat the olive oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and ginger and stir-fry for 1 minute.
- 3
Add the lentils and stir-fry for 2 minutes.
- 4
Add the curry, warm spices, soy sauce, salt, and pepper, and stir-fry for 1 minute.
- 5
Serve hot and enjoy!
- 6
Cook for 10 minutes.
- 7
Stir occasionally.
- 8
Add the lentils and stir-fry for 2 minutes.
- 9
Add the curry and stir-fry for 1 minute.
- 10
Serve hot and enjoy!
- 11
Stir occasionally.
- 12
Cook for 10 minutes.