italiangluten-freevia groq
Chicken Mediterranean Flatbread
A flavorful and crunchy Italian-inspired flatbread topped with juicy chicken and Mediterranean spices.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●1 pound chicken breastboneless, skinless
- ●1 package flatbreadpreferably gluten-free
- ●1/4 cup warm olive oil
- ●2 teaspoons mediterranean seasoning
- ●1/2 cup crunchy feta cheese
- ●1/4 cup fresh parsley
- ●to taste salt
- ●to taste pepper
👨🍳
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season the chicken breast with salt, pepper, and 1 teaspoon of mediterranean seasoning.
- 3
Bake the chicken in the oven for 15-20 minutes, or until cooked through.
- 4
Meanwhile, brush the flatbread with warm olive oil and sprinkle with 1 teaspoon of mediterranean seasoning.
- 5
Bake the flatbread in the oven for 5-7 minutes, or until crispy and golden brown.
- 6
Slice the cooked chicken into thin strips.
- 7
Assemble the flatbread by topping it with the chicken, crunchy feta cheese, and fresh parsley.
- 8
Drizzle with additional warm olive oil, if desired.
- 9
Serve immediately and enjoy!