ketovia groq
Pan-Seared Fish with Warm Croation Bisque
A keto-friendly dish featuring pan-seared fish served with a warm Croatian-inspired bisque.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●4 fillets Cod
- ●2 tbsp Olive oil
- ●2 tbsp Butter
- ●2 cloves Garlic
- ●1 cup White wine
- ●1 cup Fish stock
- ●1 cup Heavy cream
- ●2 tbsp Tomato paste
- ●1 tsp Paprika
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat olive oil in a skillet over medium-high heat.
- 2
Add butter and let it melt.
- 3
Add garlic and sauté for 1 minute.
- 4
Add white wine and cook until reduced by half.
- 5
Add fish stock and bring to a boil.
- 6
Add heavy cream and stir to combine.
- 7
Add tomato paste and paprika.
- 8
Season with salt and pepper.
- 9
Reduce heat to medium-low and simmer for 10 minutes.
- 10
Meanwhile, season cod fillets with salt and pepper.
- 11
Pan-fry cod in the skillet with butter until cooked through.
- 12
Serve cod with warm bisque spooned over the top.