frenchvia groq
Pan-Seared Wonton Dumplings with Fenugreek Butter
A French-inspired twist on traditional wonton dumplings, served with a flavorful fenugreek butter for dipping.
⏱13 min🍽4 servings📊easy
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Ingredients
- ●12-15 pieces wonton dumplings
- ●2 tablespoons butter
- ●1 tablespoon, chopped fenugreek leaves
- ●to taste salt
- ●1 tablespoon sugar
- ●2 tablespoons warm water
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Instructions
- 1
Heat a non-stick skillet over medium heat.
- 2
Add butter, chopped fenugreek leaves, salt, and sugar. Cook for 1-2 minutes.
- 3
Add wonton dumplings and cook for 2-3 minutes on each side, until golden brown.
- 4
Serve the dumplings hot with the fenugreek butter for dipping.