japanesevegetarianvia groq
Japanese Skewers with Vivid Glaze
Tasty and easy-to-make Japanese skewers glazed with a sweet vivid sauce. Perfect for a quick snack or light meal.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound Pork, thinly sliced
- β1 medium Onion, thinly sliced
- β1 medium Bell pepper, thinly sliced
- β1 cup Mushroom, thinly sliced
- β1/4 cup Vivid jam
- β2 tablespoons Soy sauce
- β1 tablespoon Sesame oil
- β1/4 cup Redcurrant, chopped
- β10-12 Skewers
π¨βπ³
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Thread pork, onion, bell pepper, and mushroom onto skewers.
- 3
3. Brush skewers with sesame oil and season with salt and pepper.
- 4
4. Grill skewers for 8-10 minutes, turning occasionally.
- 5
5. Meanwhile, mix vivid jam and soy sauce in a small bowl.
- 6
6. Brush skewers with vivid glaze during last 2 minutes of grilling.
- 7
7. Garnish with chopped redcurrant.
- 8
8. Serve hot and enjoy!