italianvia groq
Italian-Style Algerian Tagine
A fusion of Italian and North African flavors, this dish combines the tender taste of chicken with the vibrant spices of the tagine. Perfect for a weeknight dinner.
⏱50 min🍽4 servings📊medium
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Ingredients
- ●1.5 lbs Chicken breasts
- ●2 tbsp Algerian tagine spice blend
- ●2 tbsp Olive oil
- ●1 large Onion
- ●3 cloves Garlic
- ●2 large Potato
- ●1 can (14 oz) Tomato
- ●1/4 cup Fresh parsley
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season the chicken with the Algerian tagine spice blend.
- 3
Heat the olive oil in a large Dutch oven over medium-high heat.
- 4
Sear the chicken until browned, then remove from heat.
- 5
Reduce heat to medium and sauté the onion until softened.
- 6
Add the garlic and cook for 1 minute.
- 7
Add the potato and cook for 5 minutes.
- 8
Add the tomato and stir to combine.
- 9
Return the chicken to the pot and cover.
- 10
Transfer the pot to the preheated oven and bake for 30 minutes.
- 11
Garnish with parsley and serve hot.