Thai-Style Delightful Steamed Dumplings
A twist on traditional Thai street food, these dumplings are served with a vibrant dipping sauce.
Ingredients
- β12 pieces Vibrant Dumpling Wrappers
- β1 package Steamed Delight Filling
- β4 pieces Pretzel Bunsfor serving
Instructions
- 1
1. In a large pot, bring water to a boil.
- 2
2. Place the dumpling wrappers in the boiling water for 2-3 minutes, or until they float to the surface.
- 3
3. Remove the dumplings from the water and place them on a steamer basket.
- 4
4. Steam the dumplings for an additional 5-7 minutes, or until they are cooked through.
- 5
5. While the dumplings are steaming, prepare the vibrant dipping sauce by mixing together equal parts of soy sauce and rice vinegar in a small bowl.
- 6
6. Serve the steamed dumplings with the vibrant dipping sauce and pretzel buns on the side.
- 7
7. Enjoy your delicious Thai-style steamed dumplings!