Saudivegetarianvia groq
Pumpkin Tagine
A flavorful and aromatic stew originating from Saudi Arabia, made with roasted pumpkin and spices.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 medium-sized, peeled and cubed Pumpkin
- ●1 tablespoon Tagine spice blend
- ●2 tablespoons Olive oil
- ●1 medium-sized, chopped Onion
- ●2 cloves, minced Garlic
- ●1 tablespoon, grated Ginger
- ●1 cup Coconut milk
- ●2 cups Vegetable broth
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat the oil in a large pan over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and ginger and cook for another minute.
- 4
Add the pumpkin and cook for about 5 minutes, or until slightly tender.
- 5
Add the tagine spice blend and cook for 1 minute.
- 6
Pour in the coconut milk and vegetable broth, and bring to a boil.
- 7
Reduce the heat to low and simmer, covered, for about 20 minutes, or until the pumpkin is tender.
- 8
Season with salt and black pepper to taste.
- 9
Serve hot, garnished with fresh herbs if desired.