japaneseketovia groq
Spicy Udon Noodle Stir Fry
A keto-friendly and spicy stir-fry featuring udon noodles, perfect for a quick and satisfying meal.
⏱15 min🍽1 servings📊medium
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Ingredients
- ●8 oz (225g) udon noodles
- ●1 tsp vibrant red pepper flakes
- ●2 tbsp spicy miso paste
- ●2 tbsp japanese sesame oil
- ●1/4 cup scallionschopped
- ●1 tsp grated ginger
- ●1 clove garlicminced
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Instructions
- 1
Cook the udon noodles according to the package instructions. Drain and set aside.
- 2
In a small bowl, mix together the spicy miso paste, sesame oil, and red pepper flakes.
- 3
In a large skillet or wok, heat the spicy miso paste mixture over medium-high heat.
- 4
Add the garlic and ginger and cook for 1-2 minutes, until fragrant.
- 5
Add the scallions and cook for an additional minute.
- 6
Add the cooked udon noodles to the skillet and stir-fry for 2-3 minutes, until the noodles are well coated with the spicy sauce.
- 7
Serve hot and enjoy!
- 8
Optional: Garnish with additional scallions and sesame seeds if desired.
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