thaivegetarianvia groq
Thai Spring Fritters
Crispy and flavorful spring fritters with a sweet Thai twist, perfect for a quick snack.
β±20 minπ½2 servingsπeasy
π₯
Ingredients
- β1 bunch spring onionschopped
- β4 frittersBritish fritters
- β1 cup vibrant vegetable oilfor frying
- β1/4 cup quick sweet chili saucefor serving
- β1 cup british all-purpose flourfor dusting
π¨βπ³
Instructions
- 1
1. In a large bowl, mix together chopped spring onions and fritters.
- 2
2. Add 1 cup of vibrant vegetable oil to a deep frying pan and heat to 350Β°F.
- 3
3. Dust fritter mixture with British all-purpose flour.
- 4
4. Carefully drop tablespoon-sized fritter mixture into the hot oil.
- 5
5. Fry for 2-3 minutes or until golden brown.
- 6
6. Remove fritters from oil with a slotted spoon and place on paper towels to drain.
- 7
7. Serve fritters hot with quick sweet chili sauce for dipping.