Portuguesevegetariangluten-freevia groq
Portuguese Green Stew
A hearty stew featuring the best of Portugal with a vibrant twist. A perfect meal for a chilly evening.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large Potatoes
- β3 medium Carrots
- β1 cup Green beans
- β1 medium Zucchini
- β2 tablespoons Olive oil
- β1 medium Onion
- β3 cloves Garlic
- β1 tablespoon Vibrant spice blend
- β1 teaspoon Stew seasoning
π¨βπ³
Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion and garlic, cook until softened.
- 3
Add carrots, potatoes, and zucchini, cook for 5 minutes.
- 4
Add green beans, cook for an additional 2 minutes.
- 5
Add vibrant spice blend and stew seasoning, stir to combine.
- 6
Pour in enough water to cover the vegetables, bring to a boil.
- 7
Reduce heat to low, simmer for 20 minutes or until the vegetables are tender.
- 8
Serve hot, garnished with fresh herbs if desired.