frenchvia groq
French Grilled Corn with Elote Butter
A simple and flavorful French-inspired grilled corn with a creamy elote butter.
⏱32 min🍽4 servings📊easy
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Ingredients
- ●4 ears cornhusked and silked
- ●1 cup eloteunsalted butter softened
- ●1 teaspoon mexicandried chili powder
- ●1 teaspoon vibrantpaprika
- ●1/4 cup brinekosher salt, dissolved in 1 cup of water
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Soak the corn in the brine solution for at least 30 minutes.
- 3
3. Remove the corn from the brine and shake off excess liquid.
- 4
4. Grill the corn for 10-12 minutes, turning frequently.
- 5
5. Meanwhile, mix the softened elote butter with chili powder and paprika.
- 6
6. Brush the elote butter mixture onto the grilled corn during the last 2 minutes of cooking.
- 7
7. Serve the grilled corn hot with additional elote butter on the side.