italianvegetarianvia groq
Grilled Italian Cheese Sandwich
A classic Italian-inspired grilled cheese sandwich made with Emmentaler cheese, pesto, and a hint of Italian seasoning.
⏱9 min🍽1 servings📊easy
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Ingredients
- ●2 slices Emmentaler cheeseabout 1 oz each
- ●2 tbsp Pestohomemade or store-bought
- ●1 tsp Italian seasoningdried oregano, basil, thyme
- ●2 slices Bread Ciabatta or Italian bread
- ●1 tbsp Butterunsalted
- ●to taste Saltoptional
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Instructions
- 1
1. Preheat a grill or grill pan to medium heat.
- 2
2. Butter one side of each bread slice.
- 3
3. Place one bread slice, butter side down, on the grill.
- 4
4. Spread a layer of pesto on top of the bread.
- 5
5. Place a slice of Emmentaler cheese on top of the pesto.
- 6
6. Sprinkle Italian seasoning over the cheese.
- 7
7. Place the second bread slice, butter side up, on top of the cheese.
- 8
8. Cook for 2-3 minutes or until the bread is golden brown and the cheese is melted.
- 9
9. Flip the sandwich over and cook for an additional 2-3 minutes or until the other side is also golden brown.
- 10
10. Serve immediately and enjoy!