Canadiangluten-freevia groq
Chicken Casserole
A hearty, comforting casserole made with chicken, velvety sauce, and Canadian goodness, all gluten-free.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 pound Chicken breasts
- ●1 cup Velvety sauce
- ●1 box (gluten-free) Canadian casserole mix
- ●8 ounces Gluten-free pasta
- ●1 cup Shredded cheddar cheese
- ●chopped (for garnish) Fresh parsley
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook the gluten-free pasta according to package instructions.
- 3
In a large skillet, sauté the chicken breasts until cooked through.
- 4
Add the velvety sauce and Canadian casserole mix to the skillet, stirring until well combined.
- 5
In a separate bowl, combine the cooked pasta, chicken mixture, and shredded cheddar cheese.
- 6
Transfer the mixture to a 9x13 inch baking dish.
- 7
Bake for 25-30 minutes, or until the casserole is hot and the cheese is melted and bubbly.
- 8
Garnish with chopped fresh parsley and serve hot.