Asianomnivorevia groq
Velvety Beef Stir Fry
A quick and easy Asian-inspired dish made with tender beef and a rich velvety sauce.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●250g beefsliced
- ●2 tbsp velvetystir-fry sauce
- ●1 onion
- ●1 bell pepper
- ●200g broccoli
- ●2 cloves garlicminced
- ●1 tbsp soy sauce
- ●1 tbsp oilvegetable oil
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Instructions
- 1
Heat 1 tablespoon of oil in a wok or large skillet over medium-high heat.
- 2
Add the beef and cook until browned, about 3-4 minutes.
- 3
Add the onion, bell pepper, and broccoli, and cook until the vegetables are tender.
- 4
In a small bowl, whisk together the velvety sauce, soy sauce, and garlic.
- 5
Pour the sauce over the beef and vegetables, and stir to coat.
- 6
Cook for an additional 2-3 minutes, or until the sauce is bubbly and slightly thickened.
- 7
Season with salt and pepper to taste.
- 8
Serve hot over rice or noodles.