germanvia groq
Currywurst German Sausage
A classic German street food dish made with grilled sausage, curry ketchup, and crispy onions.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●4 Bratwurst SausageGerman-style sausage
- ●1/2 cup Curry KetchupHomemade or store-bought
- ●1 large OnionThinly sliced
- ●2 PepperAny color
- ●2 teaspoons Curry PowderAdjust to taste
- ●1/2 teaspoon SaltOptional
- ●1 LimeWedge for garnish
- ●4 BunSoft German-style bun
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Instructions
- 1
Grill the Bratwurst sausage over medium heat until browned, about 5-7 minutes.
- 2
Meanwhile, toast the buns on the grill or in a toaster.
- 3
Slice the onion and pepper into thin strips.
- 4
Grill the onion and pepper until caramelized, about 3-5 minutes.
- 5
Brush the curry ketchup onto the toasted buns.
- 6
Slice the grilled sausage and place on top of the buns.
- 7
Add the caramelized onion and pepper on top of the sausage.
- 8
Sprinkle curry powder and salt to taste.
- 9
Garnish with a lime wedge and serve immediately.