thaipork-freebeef-basedvia groq
Thai Beef Curry
A flavorful and spicy Thai curry made with tender beef and rich coconut milk. This dish is a staple of Thai cuisine.
β±45 minπ½4 servingsπmedium
π₯
Ingredients
- β500g beefthinly sliced
- β2 tbsp coconut oil
- β1 onionchopped
- β3 cloves garlicminced
- β2 tbsp curry powder
- β2 tbsp curry paste
- β400ml coconut milk
- β2 tbsp fish sauce
- β1 tsp sugar
- β2 tbsp peanut butter
π¨βπ³
Instructions
- 1
Heat the oil in a large pan over medium heat.
- 2
Add the onion and garlic and cook until softened.
- 3
Add the beef and cook until browned.
- 4
Add the curry powder and cook for 1 minute.
- 5
Add the curry paste and cook for another minute.
- 6
Add the coconut milk, fish sauce, and sugar. Stir well.
- 7
Bring the mixture to a simmer and cook for 10 minutes.
- 8
Stir in the peanut butter until well combined.
- 9
Season with salt to taste.
- 10
Serve hot over rice.