japanesevegetariangluten-freevia groq
Caramelized Syran Broccoli Pilaf
A flavorful and nutritious Japanese-inspired pilaf dish featuring tender, caramelized syrian broccoli. Serve as a side or add to main courses for extra nutrition.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●2 bunches Broccoli
- ●1 cup Syrian pilaf
- ●2 tbsp Olive oil
- ●1 tbsp Sesame oil
- ●2 tsp Soy sauce
- ●1 tsp Sesame seeds
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
- 2
Add 2 cups of broccoli to the skillet and cook until tender, about 3-4 minutes.
- 3
Add 1 cup of Syrian pilaf to the skillet and stir to combine with the broccoli.
- 4
In a small bowl, whisk together 2 teaspoons of soy sauce and 1 teaspoon of sesame oil.
- 5
Pour the soy sauce mixture over the pilaf and broccoli, and stir to combine.
- 6
Transfer the pilaf mixture to a serving dish, and sprinkle with sesame seeds.
- 7
Season with salt and black pepper to taste.
- 8
Serve hot.