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German Chicken Skewers
A classic German dish, these skewers are perfect for a quick and easy meal. Marinated in a blend of herbs and spices, the chicken is then grilled to perfection.
⏱32 min🍽4 servings📊easy
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Ingredients
- ●500g chicken breastcut into 1-inch cubes
- ●250ml german beerused for marinade
- ●1 onioncut into 1-inch pieces
- ●1 bell peppercut into 1-inch pieces
- ●1 zucchinicut into 1-inch slices
- ●10-12 skewerssoaked in water for 30 minutes
- ●to taste salt
- ●to taste black pepper
- ●1 tsp paprika
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Instructions
- 1
Preheat grill to 400°F (200°C).
- 2
In a large bowl, whisk together beer, salt, black pepper, and paprika.
- 3
Add chicken cubes to the marinade and mix well.
- 4
Thread chicken, onion, bell pepper, and zucchini onto the skewers.
- 5
Brush the grill with oil to prevent sticking.
- 6
Grill the skewers for 10-12 minutes, turning occasionally.
- 7
Remove from heat and serve immediately.