Greekvegetariangluten-freevia groq
Greek Pepper Fritters
Crispy fritters filled with a flavorful mix of Greek seasonings and sweet peppers, perfect as a side dish or snack.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●1 1 cup tasty pepper, diced
- ●1/2 1/2 cup greek yogurt
- ●1/4 1/4 cup all-purpose flour
- ●1/4 1/4 teaspoon salt
- ●1/4 1/4 teaspoon black pepper
- ●1/4 1/4 cup olive oil
- ●2 2 cloves garlic, minced
- ●1 1 egg, lightly beaten
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Instructions
- 1
Preheat the oil in a deep frying pan to 375°F (190°C).
- 2
In a bowl, mix together the diced pepper, greek yogurt, flour, salt, and black pepper.
- 3
Add the minced garlic and lightly beaten egg to the bowl and mix until well combined.
- 4
Using a spoon, drop small amounts of the mixture into the hot oil, about 1 tablespoonful at a time.
- 5
Fry the fritters for 2-3 minutes on each side, or until golden brown.
- 6
Remove the fritters from the oil with a slotted spoon and place on a paper towel-lined plate to drain excess oil.
- 7
Serve the fritters hot with your favorite dipping sauce.