veganvia groq
Vegan Stir Fry
A quick and easy vegan stir fry made with tender vegetables and a tangy sauce.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 tablespoons light oil
- ●1 cup tender carrotssliced
- ●1 cup tender broccoliflorets
- ●8 ounces sloakian mushroomssliced
- ●1/4 cup stir fry sauce
👨🍳
Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat.
- 2
Add the carrots and broccoli, stir frying for 3-4 minutes.
- 3
Add the mushrooms, stir frying for an additional 2-3 minutes.
- 4
Pour in the stir fry sauce and stir to combine.
- 5
Continue stir frying for another 2-3 minutes, or until the vegetables are tender.
- 6
Season with salt and pepper to taste.
- 7
Serve hot over rice or noodles.