Turkishvegetariangluten-freevia groq
Turkish Rice Rolls
A simple and flavorful dish with tangy and juicy Turkish-inspired flavors. It's perfect for a quick snack or lunch.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup Rice
- β4 Turkish rolls
- β2 tbsp Tangy sauce
- β1 tsp Juicy tomato paste
π¨βπ³
Instructions
- 1
Prepare rice according to package instructions.
- 2
Cut Turkish rolls in half lengthwise.
- 3
Mix tangy sauce and juicy tomato paste in a small bowl.
- 4
Spread sauce mixture on the bottom half of each roll.
- 5
Add a scoop of cooked rice on top of the sauce.
- 6
Fold the top half of the roll to enclose the filling.
- 7
Serve immediately and enjoy!