Algerian Sweet Peanut Butter Cookies
A sweet and crunchy Algerian-inspired cookie recipe. Flaky peanut butter goodness in every bite!
Ingredients
- β1 cup peanut butter
- β1 tsp algerian spice mix
- β1 tsp flaky sea salt
- β1 cup sugar
- β2 cups all-purpose flour
- β1/2 cup butter
- β1 tsp stir-fry oil
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
In a large bowl, whisk together the peanut butter, sugar, and Algerian spice mix.
- 3
Gradually add the flour and mix until a dough forms.
- 4
Roll the dough into balls and place on a baking sheet lined with parchment paper.
- 5
Bake for 12-15 minutes or until golden brown.
- 6
Remove from the oven and sprinkle with flaky sea salt and stir-fry oil.
- 7
Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- 8
Once cool, enjoy your delicious Algerian sweet peanut butter cookies!