Croatiangluten-freevia groq
Croatian Fruit Pancake Bites
A twist on traditional pancakes, these bite-sized treats combine the flavors of Croatia with the classic breakfast staple, topped with fresh fruit
β±22 minπ½6 servingsπeasy
π₯
Ingredients
- β1 cup Pancakeuse a gluten-free mix
- β1 tbsp Sweetmaple syrup or honey
- β1/4 cup Crunchytoasted almonds or walnuts
- β1 egg Energyfresh or egg substitute
- β1 tsp Croatianvanilla extract or lavender
- β1 cup Fruitfresh berries or sliced banana
π¨βπ³
Instructions
- 1
1. Preheat the oven to 375Β°F (190Β°C).
- 2
2. In a bowl, whisk together the pancake mix, sweetener, and vanilla extract.
- 3
3. Add the egg and mix until combined.
- 4
4. Fold in the crunchy topping.
- 5
5. Drop spoonfuls of the batter onto a baking sheet.
- 6
6. Bake for 10-12 minutes, or until lightly golden.
- 7
7. Serve warm with fresh fruit on top.