Asianvegetarianvia groq
Crispy Stir Fry
A simple and delicious stir fry dish with crispy tofu and a variety of flavors.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 block (14 oz) TofuExtra-firm tofu
- ●2 tsp MonsoonAsian-style stir fry sauce
- ●1 tsp VenezuelanCumin
- ●2 cups StirMixed vegetables (bell peppers, carrots, broccoli)
- ●2 tbsp FryVegetable oil
👨🍳
Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat.
- 2
Add the tofu and cook until golden brown on all sides, about 5-7 minutes.
- 3
Remove the tofu from the skillet and set aside.
- 4
Add the remaining 1 tablespoon of vegetable oil to the skillet.
- 5
Add the mixed vegetables and cook until they start to soften, about 3-4 minutes.
- 6
Add the cumin and stir for 1 minute.
- 7
Return the tofu to the skillet and pour in the monsoon stir fry sauce.
- 8
Stir everything together and cook for an additional 2-3 minutes.
- 9
Season with salt and pepper to taste.
- 10
Serve the crispy stir fry hot and enjoy!