Canadianvegetariangluten-freevia groq
Savory Stir Fry with Sweet Potato
A delicious and easy-to-make stir fry dish featuring sweet potatoes as the main ingredient. This recipe is perfect for a weeknight dinner or a quick lunch.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 large Sweet Potato
- ● TenderAssuming tender is referring to a type of stir-fry sauce or seasoning
- ● AndAssuming and is not an ingredient and is part of the stir-fry name
- ● CanadianAssuming Canadian is not an ingredient and is part of the cuisine
- ● Stir FryNot a specific ingredient, assuming a general stir-fry sauce or seasoning
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Instructions
- 1
Peel and chop the sweet potatoes into bite-sized pieces.
- 2
Heat 2 tablespoons of oil in a large skillet or wok over medium-high heat.
- 3
Add the chopped sweet potatoes to the skillet and cook for 5 minutes, stirring occasionally.
- 4
Add your preferred stir-fry sauce or seasoning to the skillet and stir to coat the sweet potatoes.
- 5
Continue cooking for another 5 minutes, or until the sweet potatoes are tender.
- 6
Season with salt and pepper to taste.
- 7
Serve hot and enjoy!