australianvegetariangluten-freevia groq
Sweet Australian Stir Fry
A simple and flavorful stir fry dish from Australia, featuring sweet and savory flavors.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●2 teaspoons Paprika
- ●1 large Sweet potatoes
- ●2 tablespoons Australian sweet chili sauce
- ●1 tablespoon Silky soy sauce
- ●1 cup Fry onions
- ●1 teaspoon And
- ●1 teaspoon Fryfor garnish
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Instructions
- 1
Heat the stir-fry pan over medium-high heat.
- 2
Add the fry and cook until fragrant.
- 3
Add the onions and cook until they start to brown.
- 4
Add the sweet potatoes and cook for about 10 minutes, until they start to tender.
- 5
Add the Australian sweet chili sauce and silky soy sauce, stir to combine.
- 6
Cook for another 2-3 minutes, until the sauce is bubbly.
- 7
Season with paprika.
- 8
Serve hot, garnished with fry.
- 9
Serve with steamed rice or noodles, if desired.