Kenyanbeefvia groq
Kenyan Beef Bowl
A hearty and flavorful Kenyan-inspired beef bowl recipe. The springy onions and nostalgic spices add a unique twist to this classic dish.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound Beef (thinly sliced)
- ●1/2 cup Springy Onions
- ●2 tablespoons Nostalgic Spice Mix (see notes)
- ●2 Kenyan Chilies
- ●2 tablespoons Olive Oil
- ●to taste Salt and Pepper
- ●1 Bowl
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the sliced beef and cook until browned, about 3-4 minutes.
- 3
Add the springy onions, nostalgic spice mix, and Kenyan chilies. Stir to combine.
- 4
Continue cooking for an additional 2-3 minutes, until the onions are translucent.
- 5
Season with salt and pepper to taste.
- 6
Serve the beef mixture over a bowl, garnished with additional springy onions if desired.
- 7
Cook rice or other sides according to package instructions.