jamaicangluten-freevia groq
Jamaican Jerk Chicken
A spicy and flavorful dish from the Caribbean, made with jerk seasoning and grilled chicken.
⏱22 min🍽4 servings📊medium
🥕
Ingredients
- ●4 chicken breastsBoneless and skinless
- ●2 tbsp jerk seasoningMake sure to buy a store-bought or homemade mix
- ●1 tsp spicy palm sugarUse it to add a sweet and spicy flavor
- ●2 tbsp olive oilFor grilling
- ●1 cup juicy pineappleSliced for serving
👨🍳
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Rinse the chicken breasts and pat them dry with a paper towel.
- 3
Mix the jerk seasoning and palm sugar in a small bowl.
- 4
Rub the jerk seasoning mixture all over the chicken breasts.
- 5
Brush the chicken with olive oil and grill for 5-6 minutes per side.
- 6
Let the chicken rest for 5 minutes before slicing.
- 7
Serve with sliced pineapple on the side.