Egyptianvegetariangluten-freevia groq
Egyptian Falafel Wrap
A crispy and flavorful street food inspired by Egypt, featuring spicy falafel and creamy sauce.
β±15 minπ½1 servingsπeasy
π₯
Ingredients
- β4 Falafelhomemade or store-bought
- β1/4 cup Fava Beanscanned or cooked from scratch
- β2 tbsp Spicy Tahini Saucestore-bought or homemade
- β1 Tortilla Wrapwhole wheat or gluten-free
- β1 cup Crispy Lettucestore-bought or homemade
- β1 Tomatodiced
- β1 Cucumbersliced
- β1/4 cup Pickled Turnipsstore-bought or homemade
- β1 tsp Sumacoptional
- βto taste Saltoptional
π¨βπ³
Instructions
- 1
1. Warm the tortilla wrap in a dry pan for 30 seconds.
- 2
2. Spread the spicy tahini sauce on the tortilla.
- 3
3. Arrange 2 falafel patties on the sauce.
- 4
4. Top with fava beans, crispy lettuce, diced tomato, sliced cucumber, and pickled turnips.
- 5
5. Sprinkle sumac and salt to taste.
- 6
6. Fold the tortilla wrap to enclose the filling.
- 7
7. Serve immediately.