Greekgluten-freevia groq
Greek Salad
A classic Greek salad made with fresh vegetables and a tangy dressing. Perfect for a quick and healthy meal.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β1 head CabbageShredded
- β1 cup Greek Salad DressingHomemade or store-bought
- β1/2 cup Sour CreamOptional
- β1/2 cup Greek Yogurt
π¨βπ³
Instructions
- 1
Chop the cabbage into thin shreds.
- 2
In a large bowl, combine the shredded cabbage, Greek salad dressing, and a sprinkle of salt and pepper.
- 3
Toss to combine and adjust the dressing to taste.
- 4
If using, stir in the sour cream and Greek yogurt.
- 5
Serve immediately and garnish with fresh parsley or dill, if desired.