Frenchmeatgluten-freevia groq
Pan-Seared Beef Fillet with Sour Delight Sauce
A flavorful and savory dish featuring tender beef fillet cooked to perfection and served with a tangy sour delight sauce.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1.5 pounds beef fillet
- ●1/2 cup sour cream
- ●2 tablespoons delight vinegar
- ●1/4 cup olive oil
- ●2 cloves garlic
- ●1 teaspoon salt
- ●1/2 teaspoon black pepper
- ●1/4 cup fresh parsleychopped
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Season the beef fillet with salt and black pepper.
- 3
Heat olive oil in a skillet over medium-high heat. Sear the beef fillet for 2-3 minutes per side.
- 4
Transfer the skillet to the preheated oven and cook for 8-10 minutes for medium-rare.
- 5
While the beef cooks, mix sour cream, delight vinegar, and garlic in a small bowl.
- 6
Remove the beef from the oven and let it rest for 5 minutes.
- 7
Serve the beef with the sour delight sauce and garnish with parsley.